Bread

So I went to this bread making class at Il Fornaio on Saturday with Gabriela. It was fun. The classes I really want to take are at the beginning of the year, pizza, sauces, and fresh pasta! So, I need to be watchful and get signed up next year. Basically there is a class a month on the second Saturday. The ones that interest me the most I missed were: January - pizza, March - sauces, and May - fresh pasta. Out of the ones coming up, I may do soup, but I really want to do the ones mentioned above.

Gaby and I.